Ginger Cardamom Chai / Tea

Chai is definitely the most popular beverage in India-it is sure to refresh and awaken your senses.



Ingredients:

2-3 tsps tea (depending on the tea you use)

1 /2 inch piece ginger

2 cardamoms

1 /2 cup water

1 ½ cup milk

3 tsps sugar

Preparation:

• Crush the ginger and cardamom.
• Boil water in a saucepan.
• Add the crushed ginger and cardamom.
• Add the tea leaves and let it boil a min.
• Slowly pour in the milk.Add sugar,mix well and bring to a boil.
• Turn off the heat and strain into tea cups.
• Enjoy your hot cup of chai.

Tips:

Use a mortar and pestle to crush the ginger and cardamom.

Ease of preparation: Easy

No. of servings: 2 cups

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