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Garlic Bread with Cilantro

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Written by Haneeda   
 
This buttery homemade garlic bread with cilantro is perfect with your favorite cup of soup or pasta!

1236876225_garlic bread.jpg

 
Ingredients:

 
1 Italian or French  bread loaf
4 oz or 1 stick butter (softened)
2 – 3 tbsps olive oil
6 cloves garlic minced
salt
pepper
1/2 cup chopped coriander / cilantro leaves

 
Preparation:

 
  • Preheat oven to 350 deg F.
  • Heat olive oil and mix in the garlic.Set aside.
  • In a bowl mix the butter, coriander leaves and garlic oil., Season with salt & pepper.
  • Using a bread knife, make slits on the bread diagonally about 1 ¼ inches apart - Do not cut all the way through.
  • Add spoonfuls of garlic butter into the slits and spread evenly. Spread remaning butter mix on top of the bread.
  • Place the bread in aluminium foil and wrap so all ends are sealed well.
  • Cook in center of the oven for 10 mins.Turn over the foil pack and cook for another 10 mins.
  • Remove from oven and cut the slices all the way through.Serve warm with your favorite soup !

 
Tips:

 
1. You can use other herbs like parsley in the butter.
 
2. Add some dried red pepper flakes for some heat if desired.

 
Ease of preparation: Easy

 
No. of servings: About 4

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