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Mango Salsa

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Written by Haneeda   
1206533266_mango salsa.jpgThis mango salsa is colorful, fresh and fruity and goes very well with fish.

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Lemon Flan Cake

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Written by Noor   
1207189197_flan cake.jpgThis amazing cake will separate, while baking, into a cake layer and a flan layer. It's so easy to put together and after having this recipe 10 years, I still make it on a regular basis...it's that good!

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Tomatillo Sauce

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Written by Ahila   
tomatilloGood accompaniment for most of the Mexican dishes.

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Vegetable Fajita

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Written by Ahila   

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Guacamole

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Written by Ahila   

guacamole A great accompaniment for many Mexican dishes.

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Cheese Quesadilla

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Written by Ahila   
cheese quesadelliaIt is a toasted or grilled tortilla with melted cheese inside. Kids love this one.

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Flan

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Written by Haneeda   

1199495412_flan.jpgFlan is the term used to describe the Spanish, Portuguese or Mexican version of Creme Caramel or Caramel Custard, baked in a water bath and turned out of it's mold onto a plate for serving. The following preparation may look like its very long, but I have just detailed the steps so there is no room for any mistakes.

 

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